CETAL project for the development of skills for emancipation through food under Erasmus + programme.

Our association participates in the CETAL project which aims to:

– increase the skills and knowledge of disadvantaged people for autonomy/ food procurement autonomy

– increase the skills of volunteers to support independence and to act as full players in the transition of disadvantaged people

– to measure and make tangible and improve skills acquisition by disadvantaged people, including women (social recognition)

– encourage stakeholder appropriations for these initiatives

– enlarge the territorial inclusion and participation in the development of food security policy projects

Target audience: disadvantaged people, in particular women, volunteers and professionals from food aid associations, researchers directly involved in these activities.

Our partners are organisations from France, Belgium and Italy.

Our participation in this project concerns the creation of a methodology for the development of the intellectual product “Public Advocacy for Accounting for Uncertainty in Food Projects” and the management of work related to it. The rest of the partners will contribute to this product by mobilising people involved in the project and ensuring its successful implementation.